Cocktail
Apicius
Experience the Apicius cocktail, a sophisticated blend of Hayman's London Dry Gin, Giffard Creme de Chataigne, Orange Curaçao, Italian red bitter liqueur, and Fernet Branca. This exquisite drink offers a complex flavor profile, perfect for connoisseurs and casual drinkers alike.
What you need
- Gin
- Crème De Chataigne
- Orange Curaçao
- Italian Red Bitter Liqueur
- Fernet Branca
- Chestnut or citrus peelGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted section with gin, then pour into your shaker.
Step 2: Fill the highlighted sections with crème de chataigne, then pour into your shaker.
Step 3: Fill the highlighted sections with orange curaçao, then pour into your shaker.
Step 4: Fill the highlighted section with italian red bitter liqueur, then pour into your shaker.
Step 5: Fill the highlighted section with fernet branca, then pour into your shaker.
Step 6: Add ice to your shaker.
Step 7: Close your shaker, then swirl.
Step 8: Strain into a coupe glass.
Step 9: Garnish With A Chestnut Or Citrus Peel.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
