Cocktail
Damn It Jimmy
Experience the intriguing blend of Akashi-Tai Junmai Daiginjo Genshu sake and light white rum, balanced with a touch of sherry and dry vermouth. This cocktail promises a unique flavor profile, perfect for adventurous palates!
What you need
- Sake
- Rum
- Fino Sherry
- Dry Vermouth
- Simple Syrup
- Twist of lemon peelGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with sake, then pour into your shaker.
Step 2: Fill the highlighted sections with rum, then pour into your shaker.
Step 3: Fill the highlighted section with fino sherry, then pour into your shaker.
Step 4: Fill the highlighted section with dry vermouth, then pour into your shaker.
Step 5: Fill the highlighted section with simple syrup, then pour into your shaker.
Step 6: Add ice to your shaker.
Step 7: Close your shaker, then swirl.
Step 8: Strain into a coupe glass.
Step 9: Garnish With A Twist Of Lemon Peel.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
