Cocktail
Flor De Jerez
Experience the Flor de Jerez, a sophisticated cocktail blending the rich flavors of Lustau Amontillado Sherry with the vibrant character of aged rum and the sweetness of apricot liqueur, perfectly balanced with fresh lemon juice and a hint of rich sugar syrup. Finished with aromatic bitters and a twist of lemon, this drink is an elegant choice for any gathering.

What you need
- Amontillado Sherry
- Jamaican-Style Aged Blended Rum
- Apricot Albicocca Liqueur
- Lemon Juice
- Simple Syrup
- Angostura Bitters2 dashes
- Lemon twistGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with amontillado sherry, then pour into your shaker.
Step 2: Fill the highlighted section with jamaican-style aged blended rum, then pour into your shaker.
Step 3: Fill the highlighted section with apricot albicocca liqueur, then pour into your shaker.
Step 4: Fill the highlighted sections with lemon juice, then pour into your shaker.
Step 5: Fill the highlighted section with simple syrup, then pour into your shaker.
Step 6: Add 2 dashes of angostura bitters to your shaker.
Step 7: Add ice to your shaker.
Step 8: Close your shaker, then swirl.
Step 9: Strain into a coupe glass.
Step 10: Garnish With Lemon Twist.

BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android





