Cocktail
Hawaiian Stone Sour
Enjoy the Hawaiian Stone Sour: a delightful blend of bourbon whiskey, pineapple juice, fresh lemon juice, and rich sugar syrup, finished with a dash of pimento bitters. This cocktail offers a tropical twist that's both refreshing and satisfying.
What you need
- Bourbon
- Pineapple Juice
- Lemon Juice
- Simple Syrup
- Pimento Bitters2 dashes
- Pineapple wedgeGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with bourbon, then pour into your shaker.
Step 2: Fill the highlighted section with pineapple juice, then pour into your shaker.
Step 3: Fill the highlighted sections with lemon juice, then pour into your shaker.
Step 4: Fill the highlighted section with simple syrup, then pour into your shaker.
Step 5: Add 2 dashes of pimento bitters to your shaker.
Step 6: Add ice to your shaker.
Step 7: Close your shaker, then swirl.
Step 8: Strain into a rocks glass.
Step 9: Garnish With Pineapple Wedge.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
