Cocktail

Hibiscus Rum Punch

Enjoy the vibrant Hibiscus Rum Punch, a refreshing cocktail that blends aged Jamaican rum with the floral notes of hibiscus liqueur and a hint of lime. This drink is perfect for warm days and tropical occasions.

Hibiscus Rum Punch cocktail

What you need

Plus ice and your own shaker or glass. The Bartifier cup measures every pour.

Make it with Bartifier

Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.

Strength

Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.

Steps for 1 glass, Standard.

  1. Step 1: Fill the highlighted sections with jamaican-style aged blended rum, then pour into your shaker.

  2. Step 2: Fill the highlighted section with hibiscus liqueur, then pour into your shaker.

  3. Step 3: Fill the highlighted section with lime juice, then pour into your shaker.

  4. Step 4: Fill the highlighted section with simple syrup, then pour into your shaker.

  5. Step 5: Fill the highlighted section with soda water, then pour into your shaker.

  6. Step 6: Add ice to your shaker.

  7. Step 7: Close your shaker, then swirl.

  8. Step 8: Strain into a rocks glass.

  9. Step 9: Garnish With Lime Slice.

Midori being measured into Bartifier beside the app showing the current step

BARTIFIER

One cup. Six sections. No guesswork.

Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.