Cocktail

Igloo

The Igloo cocktail combines the refreshing botanicals of Hayman's London Dry Gin with the floral notes of Rothman & Winter Crème de Violette, tangy lemon juice, and a touch of sweetness from rich sugar syrup. The subtle hints of mint and absinthe add a unique twist, making it a perfect drink for those looking for something cool and invigorating.

Igloo cocktail

What you need

Plus ice and your own shaker or glass. The Bartifier cup measures every pour.

Make it with Bartifier

Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.

Strength

Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.

Steps for 1 glass, Standard.

  1. Step 1: Fill the highlighted section with gin, then pour into your shaker.

  2. Step 2: Fill the highlighted section with crème de violette, then pour into your shaker.

  3. Step 3: Fill the highlighted section with lemon juice, then pour into your shaker.

  4. Step 4: Fill the highlighted section with simple syrup, then pour into your shaker.

  5. Step 5: Fill the highlighted section with peppermint pastille crème de menthe, then pour into your shaker.

  6. Step 6: Fill the highlighted section with la fée parisienne absinthe, then pour into your shaker.

  7. Step 7: Fill the highlighted section with chilled water, then pour into your shaker.

  8. Step 8: Add ice to your shaker.

  9. Step 9: Close your shaker, then swirl.

  10. Step 10: Strain into a coupe glass.

Midori being measured into Bartifier beside the app showing the current step

BARTIFIER

One cup. Six sections. No guesswork.

Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.

Igloo recipe | Bartifier