Cocktail
Japanese Pear
Experience the Japanese Pear: a harmonious blend of Ketel One Vodka, Poire William eau-de-vie, Akashi-Tai Junmai Daiginjo Genshu sake, and rich sugar syrup, accented with a hint of bitters. This cocktail is elegantly designed to provide a refreshing and smooth taste that captures the essence of pear.
What you need
- Vodka
- Eau-De-Vie
- Sake
- Simple Syrup
- Peychaud's Bitters2 dashes
- Pear wedgeGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with vodka, then pour into your shaker.
Step 2: Fill the highlighted section with eau-de-vie, then pour into your shaker.
Step 3: Fill the highlighted sections with sake, then pour into your shaker.
Step 4: Fill the highlighted section with simple syrup, then pour into your shaker.
Step 5: Add ice to your shaker.
Step 6: Close your shaker, then swirl.
Step 7: Strain into a coupe glass.
Step 8: Add 2 dashes of peychaud's bitters to your shaker.
Step 9: Garnish With Pear Wedge.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
