Cocktail

Manhattan

The Manhattan cocktail is a sophisticated blend of whiskey, sweet vermouth, and bitters, typically garnished with a cherry. Originating in the late 19th century, it exudes elegance and refinement. The robust flavor of the whiskey, often rye or bourbon, is complemented by the sweet and herbal notes of the vermouth, while the bitters add depth and complexity.

Manhattan cocktail

What you need

Plus ice and your own shaker or glass. The Bartifier cup measures every pour.

Make it with Bartifier

Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.

Strength

Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.

Steps for 1 glass, Standard.

  1. Step 1: Fill the highlighted sections with rye whiskey, then pour into your shaker.

  2. Step 2: Fill the highlighted section with sweet vermouth, then pour into your shaker.

  3. Step 3: Add 4 dashes of angostura bitters to your shaker.

  4. Step 4: Add ice to your shaker.

  5. Step 5: Close your shaker, then swirl.

  6. Step 6: Strain into a cocktail glass.

  7. Step 7: Garnish with a cherry.

Midori being measured into Bartifier beside the app showing the current step

BARTIFIER

One cup. Six sections. No guesswork.

Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.