Cocktail
Paradaisu
Indulge in the Paradaisu: a sophisticated cocktail that combines the crispness of Hayman's London Dry Gin with the floral notes of Italicus and Kwai Feh. Complemented by fresh citrus juices and sparkling wine, this cocktail is a celebration of flavors, perfect for any upscale gathering.
What you need
- Gin
- Italicus Liqueur
- Lychee Liqueur
- Simple Syrup
- Lemon Juice
- Lime Juice
- Champagne
- Edible flowerGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with gin, then pour into your shaker.
Step 2: Fill the highlighted section with italicus liqueur, then pour into your shaker.
Step 3: Fill the highlighted section with lychee liqueur, then pour into your shaker.
Step 4: Fill the highlighted sections with simple syrup, then pour into your shaker.
Step 5: Fill the highlighted section with lemon juice, then pour into your shaker.
Step 6: Fill the highlighted section with lime juice, then pour into your shaker.
Step 7: Fill the highlighted sections with champagne, then pour into your shaker.
Step 8: Add ice to your shaker.
Step 9: Close your shaker, then swirl.
Step 10: Strain into a coupe glass.
Step 11: Garnish With Edible Flower.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
