Cocktail

Rum & Rye Sour

Experience the vibrant blend of Caribbean rum and rich rye whiskey in the Rum & Rye Sour. This cocktail combines aged rum, potent rye, and sweet tawny port with a refreshing kick of lemon juice. Finished with a touch of rich sugar syrup and a dash of bitters, it's an elegant drink for any occasion.

Rum & Rye Sour cocktail

What you need

Plus ice and your own shaker or glass. The Bartifier cup measures every pour.

Make it with Bartifier

Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.

Strength

Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.

Steps for 1 glass, Standard.

  1. Step 1: Fill the highlighted section with rum, then pour into your shaker.

  2. Step 2: Fill the highlighted sections with straight rye whiskey, then pour into your shaker.

  3. Step 3: Fill the highlighted sections with tawny port, then pour into your shaker.

  4. Step 4: Fill the highlighted sections with lemon juice, then pour into your shaker.

  5. Step 5: Fill the highlighted section with simple syrup, then pour into your shaker.

  6. Step 6: Add 2 dashes of angostura bitters to your shaker.

  7. Step 7: Fill the highlighted section with egg white, then pour into your shaker.

  8. Step 8: Add ice to your shaker.

  9. Step 9: Close your shaker, then swirl.

  10. Step 10: Strain into a coupe glass.

  11. Step 11: Garnish With Lemon Twist.

Midori being measured into Bartifier beside the app showing the current step

BARTIFIER

One cup. Six sections. No guesswork.

Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.