Cocktail
Scottish Breakfast
Indulge in the Scottish Breakfast cocktail: a rich blend of blended Scotch whisky, Calvados, maple syrup, and luxurious whipped cream, topped off with a hint of sugar syrup for sweetness. This creamy concoction offers a comforting and sophisticated experience, perfect for a delightful morning treat or a cozy evening.
What you need
- Scotch Whiskey
- Calvados
- Maple Syrup
- Whipping Cream
- Simple Syrup
- Apple sliceGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with scotch whiskey, then pour into your shaker.
Step 2: Fill the highlighted section with calvados, then pour into your shaker.
Step 3: Fill the highlighted section with maple syrup, then pour into your shaker.
Step 4: Fill the highlighted section with whipping cream, then pour into your shaker.
Step 5: Fill the highlighted section with simple syrup, then pour into your shaker.
Step 6: Add ice to your shaker.
Step 7: Close your shaker, then swirl.
Step 8: Strain into a coupe glass.
Step 9: Garnish With Apple Slice.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
