Cocktail
The Colonial Cooler
The Colonial Cooler is a refreshing cocktail featuring Hayman's London Dry Gin, Strucchi Rosso Vermouth, and a hint of orange liqueur, topped with soda water and garnished with aromatic mint sprigs. It's a delightful blend that captures the essence of colonial flavors.
What you need
- Gin
- Sweet Vermouth
- Grand Marnier
- Amer Picon
- Angostura Bitters1 dash
- Soda Water
- Mint sprigsGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with gin, then pour into your shaker.
Step 2: Fill the highlighted sections with sweet vermouth, then pour into your shaker.
Step 3: Fill the highlighted section with grand marnier, then pour into your shaker.
Step 4: Fill the highlighted section with amer picon, then pour into your shaker.
Step 5: Add 1 dash of angostura bitters to your shaker.
Step 6: Fill the highlighted sections with soda water, then pour into your shaker.
Step 7: Add ice to your shaker.
Step 8: Close your shaker, then swirl.
Step 9: Strain into a Collins glass.
Step 10: Garnish With Mint Sprigs.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
