Cocktail
Whisky Flower
Indulge in the Whisky Flower: a unique cocktail that harmonizes the smoky notes of Torabhaig Peated Single Malt Whisky with the sweet floral essence of elderflower liqueur and a splash of fresh lemon juice. The inclusion of egg white adds a creamy texture, making this drink both rich and refreshing.
What you need
- Single Malt Whisky
- Elderflower Liqueur
- Lemon Juice
- Egg White
- Lemon twistGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted section with single malt whisky, then pour into your shaker.
Step 2: Fill the highlighted sections with elderflower liqueur, then pour into your shaker.
Step 3: Fill the highlighted section with lemon juice, then pour into your shaker.
Step 4: Fill the highlighted section with egg white, then pour into your shaker.
Step 5: Add ice to your shaker.
Step 6: Close your shaker, then swirl.
Step 7: Strain into a coupe glass.
Step 8: Garnish With Lemon Twist.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
