Cocktail
Burnt Martini
Experience the Burnt Martini: a sophisticated blend of Hayman's London Dry Gin, Torabhaig Peated Single Malt Whisky, and Strucchi Dry Vermouth, finished with a dash of Orange Bitters and garnished with an orange twist. This cocktail delivers a complex flavor profile, marrying herbal notes with the smoke of whisky for a truly unique drink.
What you need
- Gin
- Single Malt Whisky
- Dry Vermouth
- Orange Bitters2 dashes
- Orange twistGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted section with gin, then pour into your shaker.
Step 2: Fill the highlighted section with single malt whisky, then pour into your shaker.
Step 3: Fill the highlighted section with dry vermouth, then pour into your shaker.
Step 4: Add 2 dashes of orange bitters to your shaker.
Step 5: Add ice to your shaker.
Step 6: Close your shaker, then swirl.
Step 7: Strain into a coupe glass.
Step 8: Garnish With An Orange Twist.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
