Cocktail
Lachlan's Antiscorbutic
Lachlan's Antiscorbutic is a refreshing cocktail that beautifully combines the herbal notes of Rutte Celery Dry Gin with the sweetness of Giffard Crème de Framboise, balanced by the tartness of freshly squeezed lime juice and rich sugar syrup. A touch of pickle juice adds a unique savory twist, making this drink a delightful option for those looking to enjoy something different.
What you need
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with rutte celery dry gin, then pour into your shaker.
Step 2: Fill the highlighted section with crème de framboise, then pour into your shaker.
Step 3: Fill the highlighted section with lime juice, then pour into your shaker.
Step 4: Fill the highlighted section with simple syrup, then pour into your shaker.
Step 5: Fill the highlighted section with pickle juice, then pour into your shaker.
Step 6: Add ice to your shaker.
Step 7: Close your shaker, then swirl.
Step 8: Strain into a coupe glass.
Step 9: Garnish With Raspberry.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
