Cocktail
The Devil In Me
Experience the heat with 'The Devil In Me': a sophisticated cocktail combining rich Cognac, spicy Chilli liqueur, and the unique notes of Umeshu, all balanced with the sweetness of Luxardo Maraschino liqueur and a hint of chocolate bitters. This exquisite blend is perfect for those who dare to indulge.
What you need
- Cognac
- Chili Liqueur
- Sake
- Maraschino Liqueur
- Chocolate Bitters2 dashes
- Maraschino cherryGarnish
Plus ice and your own shaker or glass. The Bartifier cup measures every pour.
Make it with Bartifier
Choose the strength and how many glasses. Each pour shows which sections of the cup to fill; the free app walks you through the same steps.
Strength changes the base spirits only (vodka, gin, rum, tequila, whiskey, brandy). Everything else stays the same.
Steps for 1 glass, Standard.
Step 1: Fill the highlighted sections with cognac, then pour into your shaker.
Step 2: Fill the highlighted section with chili liqueur, then pour into your shaker.
Step 3: Fill the highlighted section with sake, then pour into your shaker.
Step 4: Fill the highlighted section with maraschino liqueur, then pour into your shaker.
Step 5: Add 2 dashes of chocolate bitters to your shaker.
Step 6: Add ice to your shaker.
Step 7: Close your shaker, then swirl.
Step 8: Strain into a coupe glass.
Step 9: Garnish With Maraschino Cherry.
BARTIFIER
One cup. Six sections. No guesswork.
Bartifier is a measuring cup with six sections. Fill the ones the app highlights and pour into your shaker: every drink measured the same way, from 1 glass to 100.
Free app on iPhone & Android
